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With features on deck every day at this massive brewpub on Yonge Street, you can't go wrong when stopping by on any day of the week.

At this unassuming Dundas West joint, you can get a meal that will fill you up (and then some) without breaking the bank. Chef Jerome Robinson’s fried chicken sammies are next level when it comes to flavour and size.

"The Surprise Bag is unique to Too Good To Go and addresses the unpredictable nature of food waste, allowing businesses the flexibility to save any and all food, including prepared food and beverages, that would otherwise go to waste," says the company.

For a classier way to ease out of your day, stop by this well-known steakhouse at the corner of Bay and Temperance. Happy hour runs from 3 p.

Though it may always be 5 este'clock somewhere, happy hour in Toronto is an excellent opportunity to capitalize on enjoying some amazing discounted food and drinks at some of the city's hotspots, especially after a long day of work.

We invite businesses to partner with Goodfood to help differentiate your brand, grow your customer base and retain employees with innovative food-forward solutions.

Soulpepper Theatre If you’re interested in theatre, you need to check out Soulpepper (external link, opens in new window)  and the variety of programming they offer.

Don't forget to play a round of bocce ball on their patio, fully loaded with games and activities for the whole gang.

So why not save up, plan carefully, and treat yourself to some of Toronto’s finest eateries? After all, great food is not just about sustenance, it’s about creating memorable experiences.

Copy Link Rachel Adjei is a Ghanaian Canadian chef and food justice advocate who celebrates much of the underrepresented African diaspora in Toronto. She founded the Abibiman Project to support Black food sovereignty initiatives via a range of pantry products, pop-up dinners, and catering — all in the hopes of challenging people’s perceptions of African foods and the narratives surrounding them. At her staple pop-up location at the Grapefruit Moon in the Annex, her ever-evolving dinner menus offer deep-dives into specific African regions, which Adjei contextualizes with information about the corresponding culture.

The workers are located in the greater Toronto area and all delivery and assembly activities in other sites will continue normally, a Bombardier spokesman said. “Our collective goal remains to swiftly reach a mutually beneficial agreement,” he said.

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Reitmans: If you create a Reitmans account online, you’ll receive a coupon for 25 per cent off your next purchase on your birthday.

To help combat more info food waste, Too Good to Go partners with local restaurants, grocery stores, and specialty stores to offer discounted “surprise bags”.

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